Food Menu

Brought to you by Chef Tim Meador &
the minds behind WeldWerks Brewing

#DialedInEats

Menu

MANY OF OUR DISHES CONTAIN INGREDIENTS NOT LISTED.
PLEASE LET US KNOW OF ANY DIETARY RESTRICTIONS OR ALLERGIES.

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PLAIN FRIES

$6

lemon aioli*

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HOUSE SALAD

$8

parmesan cheese, shaved onion, cherry tomatoes, croutons, house vinaigrette

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POUTINE

$9

fries, beef gravy, cheese curds - add brisket: $3

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EGGPLANT CAPONATA TOAST

$13

sourdough, parmesan cheese, fennel frisée salad, lemon vinaigrette, romesco

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CHICKEN ADOBO MEATBALLS

$14

filipino rice carioca, kimchi stir fry, adobo sauce,beet pickled egg*, crispy wonton straws

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DOUBLE CHEESEBURGER

$13

american cheese, grilled onion, aioli*, house pickles, mixed greens salad - add bacon: $2

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BRISKET SOPE

$16

ancho-chili sauce, cotija cheese, cilantro-lime crema, achiote rice

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ICE CREAM

$5

vanilla, fruit coulis, streusel

*These items may be served raw or undercooked based on your specification, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.