Food Menu
Brought to you by Chef Tim Meador &
the minds behind WeldWerks Brewing
the minds behind WeldWerks Brewing
#DialedInEats
Menu
MANY OF OUR DISHES CONTAIN INGREDIENTS NOT LISTED.
PLEASE LET US KNOW OF ANY DIETARY RESTRICTIONS OR ALLERGIES.
FRIES TO SHARE
$7
lemon aioli*
HOUSEMADE RICOTTA
$12
seasonal pickled vegetables, lemon-thyme honey, sourdough, pickled mustard seeds
HOUSE SALAD
$12
mixed greens, tomato, cucumber, shaved onion, feta cheese, vinaigrette - add chicken $3
MUSHROOM CAPRESE TOAST
$14
hazeldell mushrooms, spinach, ricotta, cherry tomatoes, balsamic glaze, butternut squash succotash salad
SPICY THAI CHICKEN WINGS
$12
garlic-lemon thai glaze, chickpea-lime slaw, sweet and sour cream cheese dipping sauce
CHICKEN GYRO
$15
cucumber, tomato, tzatziki, feta cheese, orzo pasta salad, kalamata olives
DOUBLE CHEESEBURGER
$15
american cheese, grilled onion, aioli*, house pickles, mixed greens salad - add bacon: $2
TIKI PORK BELLY TACOS
$14
corn tortillas, peach salsa, roasted corn pico de gallo, cotija, black bean salad
ICE CREAM
$7
vanilla, fruit coulis, streusel
*These items may be served raw or undercooked based on your specification, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.