Now Open For Daily On-Site Consumption! Mon-Sat 12-7pm. Sun 12-6pm. Click here for more info!

Reopening FAQs
(updated 11.5.20)

Yes! We are currently offering limited seating both on the patio and indoors.

Now that we have our feet underneath us a bit more, we have matching hours for both on-site consumption and to-go pick-up. These are subject to change, so please check back if you are planning a visit. 
– Monday-Saturday: 12-7PM
– Sunday: 12-6PM

From Mon-Wed, all tables, both indoor and outdoor, are available on a first-come, first-served basis.

From Thu-Sun, all indoor tables are available by reservation only (https://bit.ly/WBC-reservations), with outdoor tables available for walk-ups.

Please note we can only seat parties of up to 8 people, kids included! If they are taking a seat, they count towards your party total.

**PLEASE NOTE: Reservations are highly recommended for indoor seating on weekends. Reservations are only available from Thurs thru Sun starting at 12pm. Reservation slots for following weekends will be pushed live the Monday of each new week. Outdoor seating is first-come-first serve all week. Mon thru Wed both indoor and outdoor tables are walk-up seating only.

Right on your phone!

Each table has a QR code that, when scanned with your cell phone camera (no additional app needed on most phones!) will bring you straight to our online draft availability website. You can order beer there, provide payment, and we’ll bring your pints straight to you.

Additionally, now that the indoor taproom is open for consumption, you can order from the bar just like the good ol’ days!

YES.

You can remove your covering when at your table with your party, but please make sure you keep one on as you move about the premises. This is to ensure the safety of everyone involved, including your party and our beloved staff.

YES!

We will be utilizing food trucks on a rotating schedule. Please check each week’s Facebook or Instagram posts for that week’s truck schedule since it changes from week-to-week.

Nope!

We want to both cut down on waste and also ensure a more authentic brewery experience, so we will be using machine-sanitized glassware and taking every precaution to ensure complete cleanliness. Anyone pouring or bringing you a beer will be wearing gloves and our brand-new dishwasher sanitizes at a very high temperature. If you would prefer disposable cups, we will have them available by request.

Our staff is eager to welcome you back on site! We are aware of the importance of honest feedback and good hygiene. Each team member will communicate to their supervisor in advance if they feel any symptoms and will be covered with PTO if they feel safer taking the day off. We cover the cost of testing for our team members. 

Staff members coming in will check their temperature each day at clock in and mask wearing is required at all times. Regular hand washing is enforced and gloves are provided for any interaction where they are necessary. The workflow is set up with socially distant working areas in mind.

 
We know how communal the beer scene is, and it’s of course one of our favorite parts about getting to do what we do. However, in this time of still-present social distancing requirements, we have to ask that you stick with your party for the entirety of your visit and refrain from visiting with folks you did not arrive with.
 
All are absolutely welcome! Just please note that kids do count against your 8-person party size if they take up their own seat, and doggos (allowed outside only – NOT indoors) need to be well-behaved and leashed at all times.
 
Please let us know! This is everyone’s first time doing this sort of thing, so we are completely aware that we won’t get everything correct right off the bat. Please send any and all questions, concerns and constructive criticisms to [email protected].
 

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